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Gujia (250 gram)

Gujiya, Gughara, Pedakiya, or karanji is a sweet deep-fried dumpling, native to the Indian subcontinent, made with suji or maida stuffed with a mixture of sweetened khoa and dried fruits, and fried in ghee

 300.00

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Gujiya, Gughara, Pedakiya, or karanji is a sweet deep-fried dumpling, native to the Indian subcontinent, made with suji or maida stuffed with a mixture of sweetened khoa and dried fruits, and fried in ghee

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